Corporate Social Responsibility
It is the policy of Xoçai® to make sure that our contribution to the planet is positive in our interactions with other cultures and people as well as leaving as small of an environmental footprint as possible. Below are some actions we have taken to move towards this goal.
Xoçai® products contain 100% ethically traded cacao purchased from small, family-owned and operated farms on Ivory Coast. We are proud to say that no human exploitation is involved in any stage of the cacao’s journey to market. Farmers provided with fair wages and humane working conditions.
No pesticides are used in the harvesting of our cacao beans and harvesting is sustainable forest farmland growth.
Our cacao is non-alkalized and cold-pressed for optimal Antioxidant retention.
Açai® products contain ethically traded açaí purchased from co-operative farms and harvested by local communities from wild, uncultivated areas, protected by the rainforest canopy.
Due to the popularity, jungle-harvesting method, and economic viability of the açaí berry, clear cutting of the Amazon jungle is slowed.
Our açaí is freeze-dried for optimal Antioxidant retention.
Renewable or “green” resources
Certified a major environmental oversight organization:
•Sustainable Forest Initiative
Future Xoçai™ packaging will carry these environmental endorsement certifications from each applicable organization.
MXI Business Practices
•No harmful ingredients or genetically modified organisms (GMO) or ingredients
•Create awareness for our ethically-conscious customers
•Products certified by Brunswick Labs